Breathtaking Northern Chinese Cuisine Inspired by Picturesque Daocheng
Daocheng (also known as Dab-pa in Tibetan) is renowned as the “Soul of Shangri-la” for its breathtaking and fantastical scenery. Taking that as inspiration, Dab-pa Artisan combines the signature tastes of Peking cuisine with the flamboyant spices of Sichuan cuisine, making for an array of delicacies that meld Northern and Eastern China into a blaze of flavours. Dab-pa’s curated space features calm and subtle tones meant to bring visitors a sense of peace amidst the busy cityscape.
Daocheng – Everything you can imagine and beyond.